We enjoyed our annual Thanksgiving Feast today. Our cafeteria staff was up until the wee hours of the morning getting the food prepared. Our students went by grade level to the cafeteria, where they sat with their classmates and shared a meal together. Many learning for the first time that you put your napkin in your lap, that you cut your meat with a knife, and that you ask politely for food to be passed to you. We ate salad, beans, tri-tip, rolls with butter, pasta, and cake for dessert.